Raising a multi-million dollar seed round in the middle of a global pandemic was not something I had prepared for in my startup journey, but it honestly was not nearly as terrifying as I thought it would be.
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Kavitta Ghaiby Kavitta Ghai · 16 Dec 2021 · 3 min read
Raising a multi-million dollar seed round in the middle of a global pandemic was not something I had prepared for in my startup journey, but it honestly was not nearly as terrifying as I thought it would be.
WRITTEN BY
Kavitta GhaiAs we embark upon the dawn of a new era, it is time to think about how to make your business more powerful and profitable in the new year. Entrepreneurship is growing among women business owners. The market is filling up with niche ideas, awesome new products and exciting adventures. You can do business as usual, or stand out in a way that attracts lots of new clients, contracts and amazing opportunities.
Universally loved, and, (especially at this time of year) drunk merrily and in excess, wine is the answer to much if not all our prayers, on a regular basis. The wine industry also happens to be home to some major female leaders, and it's become apparent, that the barriers to entry women face in almost every other industry don't apply here, as long as you've the work ethic and brains behind your operation.
At the start of 2014, my husband and I took a leap of faith. Like millions of other innovative and hard-working Americans, we made the decision to start a business. And like our fellow entrepreneurs, we had hopes and dreams – but no clue as to what the future held.
In 1998, Miri Torres was 16 years old. Instead of experiencing the normal life of a teenager – going to parties and hanging out with friends, she was diagnosed with stage 4B Hodgkins Lymphoma disease and spent most of her time surrounded by the walls