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My College Didn’t Have Indian Food, So I Made My Own — Then I Made My Company

My exasperation with boring vegetarian options when I left home for running camp the summer before college is the moment my family's life changed. I realized that I needed something quick and easy with my busy schedule at Xavier University, but I also needed nutritious meals to sustain my student-athlete lifestyle — all without sacrificing flavor or my vegetarian lifestyle. This was no easy feat!

by Devi Jags
Eat Your Greens, Dammit! My Mission To Put Cannabis in the Kitchen.

by Joline Rivera
Why Going It Alone is How You Should Spend Your Twenties

by Brand Voices
How a Branding Overhaul Can Move Your Business Forward

by Brand Voices
Cooking Up A Storm In The Kitchen: How To Make It Look Easy

by Brand Voices
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